Bressert Mix Kit
🚨 Please Note: The Strawberry Syrup in our Bressert Mix Kit is a limited summer flavor. 🍓 Strawberry Syrup SOLD OUT! Now they’re gone, ALL kits will include (1) Caramel Syrup + (1) Original Syrup as a temporary replacement until Strawberry is back in season—keeping things sweet and simple all year long. 💛
✨ Introducing Our Bressert Mix Kit – Where Breakfast Meets Dessert! 🎉🍰🥞
We’re thrilled to announce our collaboration with @VickyCakesOnline, bringing you the perfect fusion of pancakes and cakes in one delicious kit! Now, you can enjoy the best of both worlds—fluffy pancakes and rich, decadent cakes—all in one package.
What’s Inside the Kit?
✅ (1) Red Velvet Cake Mix
✅ (1) Banana Cake Mix
✅ (1) Cookies & Cream Pancake Mix
✅ (1) Strawberry Pancake Mix
✅ (1) Mini Original Syrup
✅ (1) Mini Strawberry Syrup (Summer Flavor) OR (1) Mini Caramel Syrup (Fall Flavor)
✅ (1) Mini BITB Spatula (Random Color)
✅ (1) 12” BITB Piping Bag (Random Color)
Vicky Cakes Pancakes Mix: Follow all instructions on the back of the package’s.
Cake Mix Details & Serving Guide:
🍰 Red Velvet Cake Mix:
• Makes up to 12 (8oz) cake jars (2 cupcakes per jar), 24 (4oz) cake jars (1 cupcake per jar) using a muffin/cupcake tin or about 24 cupcakes.
• Can also be used to bake a half-sheet cake or a 2-layer cake (8", 9" and/or 9x13 round cake).
✔️ Replace the red food coloring for beets juice or beets powder.
🍌 Banana Cake Mix:
• Makes up to 12-15 (8oz) cake jars (2 cupcakes per jar), 24-36 (4oz) cake jars (1 cupcake per jar) using a muffin/cupcake tin or about 24-36 cupcakes.
• Can also be used to bake a half/whole sheet cake or a 3-layer cake (8", 9" and/or 9x13 round cake).
Vegan-Friendly Options! 🌱
Easily make our cake mixes vegan or dairy free by swapping out the wet ingredients:
✔️ Replace eggs with Just Egg or a Flax Egg (1 tbsp flaxseed meal + 3 tbsp water, let sit 5–10 mins).
✔️ Use Vegan butter instead of regular butter.
✔️ Make your own Vegan buttermilk by combining plant-based and/or non-dairy milk (equal parts as the buttermilk ingredients) with 1 Tbsp of apple cider vinegar (Letting it sit for a few minutes).
✔️ Replace the red food coloring for beets juice or beets powder.
Baker’s Mix Shelf Life:
• Pancake & Cake Mix’s: 12-18 months
• Syrup’s: 6-8 months
This is your ultimate breakfast + dessert experience in a box! Stay tuned for the official drop and get ready to whip up something delicious. 💕
RETURN & REFUND INFO
ALL SALES ARE FINAL!
PRE-ORDERS INFORMATION
Once the available boxes sell out, pre-orders will open, allowing you to secure your order before the next batch is ready to ship. The estimated shipping date will be listed when you select pre-order.
Pre-orders are produced in limited batches, and payment is required at checkout to guarantee your box. If you purchase additional items, your entire order will ship together once pre-orders are fulfilled.
Thank you for your patience and support. We can’t wait for you to enjoy your Mix Kit!
Banana Cake Mix Ingredients
Bleached Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Baking Soda, Salt
You Will Need:
• 3-4 ripe bananas, mashed (about 1 ½ -2 cups)
• 1 ½ sticks (¾ cup) unsalted butter, softened
• 3 large eggs
• 1 ½ cups buttermilk
• 2 tsp vanilla extract
Easily make our cake mixes vegan by swapping out the wet ingredients:
✔️ Replace eggs with Just Egg or a Flax Egg (1 tbsp flaxseed meal + 3 tbsp water, let sit 5–10 mins).
✔️ Use Vegan butter instead of regular butter.
✔️ Make your own Vegan buttermilk by combining plant-based and/or non-dairy milk (equal parts as the buttermilk ingredients) with 1 Tbsp of apple cider vinegar (Letting it sit for a few minutes).
Red Velvet Cake Mix Ingredients
Bleached Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Cocoa Powder, Baking Soda, Salt
You Will Need:
• 2 sticks (1 cup) unsalted butter, softened
• 2 large eggs
• 1 cup buttermilk
• 1 tsp vanilla extract
• 4 tbsp red food coloring
• 1 Tbsp of Vinegar
✔️ Replace the red food coloring for beets juice or beets powder.
Easily make our cake mixes vegan by swapping out the wet ingredients:
✔️ Replace eggs with Just Egg or a Flax Egg (1 tbsp flaxseed meal + 3 tbsp water, let sit 5–10 mins).
✔️ Use Vegan butter instead of regular butter.
✔️ Make your own Vegan buttermilk by combining plant-based and/or non-dairy milk (equal parts as the buttermilk ingredients) with 1 Tbsp of apple cider vinegar (Letting it sit for a few minutes).
✔️ Replace the red food coloring for beets juice or beets powder.
🍓 Seasonal Mini Strawberry Syrup Update 🍓
Please Note: The Strawberry Syrup included in our Bressert Mix Kit is a limited summer flavor and available only during the summer months. 🍓✨
After summer, Strawberry will be replaced with Caramel until the Strawberry syrup is back in season—keeping the flavor experience just as sweet and consistent! 💖
Vegan-Friendly Options for our Cake Mix! 🌱
Easily make our cake mixes vegan or dairy free by swapping out the wet ingredients:
✔️ Replace eggs with Just Egg or a Flax Egg (1 tbsp flaxseed meal + 3 tbsp water, let sit 5–10 mins).
✔️ Use Vegan butter instead of regular butter.
✔️ Make your own Vegan buttermilk by combining plant-based and/or non-dairy milk (equal parts as the buttermilk ingredients) with 1 Tbsp of apple cider vinegar (Letting it sit for a few minutes).
✔️ Replace the red food coloring for beets juice o
